Provence is inviting and laid back, exuberant but not gaudy, and likely to nourish rather than challenge your senses
Australia
Brunch, croissants and doughnuts at Guildford Lane
Months ago, I was asked for some recommendations for a taste of Melbourne from someone who only had one day, or rather – one lunchtime in the CBD. Whilst Flinders Lane is a an incredibly popular option with its graffiti-lined side streets, the question prompted me think about one of my favourite streets in Melbourne…
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Food
A Guide: Eating in the Lower East Side, New York
One of my favourite neighbourhoods in New York City is the Lower East Side. Marked by an urban realness that distinguishes itself from other parts of the city, the neighbourhood is shaped by its immigrant roots, diverse ethnic population and working class community. Today, these cultural pillars have made the Lower East Side home to…
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Hong Kong
Beyond the ground level – Dining in Hong Kong
In a metropolis like Hong Kong, one can easily find themselves overwhelmed or lost in a sea of people. Even simple pleasures like a bowl of wonton soup – whilst served at many eateries – may sometimes seem impossible to find. Rising rental yields and new developments have been shifting eateries (and introducing new ones) to relocate beyond the…