London based food and travel blog
‘La Tomatina’, Spain’s annual tomato throwing festival, might be one of the country’s most well known events. But if you aren’t able to head to Valencia to take part, why not celebrate with some tomato based dishes? This year, El Pirata have launched a ‘Tomatina Tapas’ menu to celebrate this tradition. Tucked away on a…
Formerly The Aylesbury, the restaurant undertook a revamp last year and became what we now know as ‘Bomba’. The restaurant has retained much of its rustic, casual interior and generous bar seating with owners Jesse Garner and Andrew Fisk coining the establishment as a ‘Spanish workers bar’. With the range of menu options and affordable…
South Melbourne Market is usually incredibly busy on the weekends and you may end spending some time waiting in line a table at one of the restaurants or cafes nearby. The best way to beat the queue? Getting takeaway Paella from Simply Spanish for only $10. The Paella is served in an eco-friendly ware and…